White corn grits is a fine cornmeal from white corn that is more delicate in taste than the better known yellow corn. The corn grits is ideal for diets and children’s nutrition.

Instant corn grits allows quick and easy preparation of healthy and tasty standalone dishes, side dishes and desserts.

• Did you know •

In the old times white corn grits and white corn were considered as food for distinguished people – city folk; while the yellow corn was intended for the poor and was suitable as animal feed. A dish of white polenta with prosciutto gravy – a tasty sauce made of Teran wine and prosciutto is well known in the Primorska region.